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Ingredients
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Taco Filling
Method
Instructions
1
Cook the Meat
In a skillet over medium heat, add the ground beef and cook until browned, about 6-8 minutes. Drain excess fat.
2
3
Season and Alcohol
Mix in the taco seasoning, tequila, and whiskey. Stir well and let simmer for an additional 5 minutes, until well combined.
4
Assemble Tacos
Warm taco shells. Spoon the meat mixture into each shell. Top with your favorite toppings such as cheese, salsa, or avocado.
