Dirty Scrambler Taco Recipe

Instructions

1. 1

   Cook the Meat

   In a skillet over medium heat, add the ground beef and cook until browned, about 6-8 minutes. Drain excess fat.

2. 2

   Add Vegetables

   Stir in the diced onion, bell pepper, and minced garlic. Cook until vegetables are softened, about 5 minutes.

3. 3

   Season and Alcohol

   Mix in the taco seasoning, tequila, and whiskey. Stir well and let simmer for an additional 5 minutes, until well combined.

4. 4

   Assemble Tacos

   Warm taco shells. Spoon the meat mixture into each shell. Top with your favorite toppings such as cheese, salsa, or avocado.