Caviar Service Recipe
Make Caviar Service Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Caviar
Accompaniments
Method
Preparing the Caviar
- 1
Chill the Caviar
Place the caviar in a small bowl and set it over a larger bowl filled with ice. This will keep the caviar cold and enhance its flavor.
Preparing Accompaniments
- 2
Prepare Blini
Warm the blini in a dry skillet or microwave just before serving. They should be served warm.
- 3
Prepare Crème Fraîche
Spoon the crème fraîche into a small serving bowl and set it next to the blini.
- 4
Garnish with Chives
Finely chop the chives and place them in a small dish for sprinkling over the caviar.
- 5
Cut Lemon Wedges
Cut the lemons into wedges and arrange them on the serving platter.
- 6
Prepare Shallots
Finely chop the shallots and place them in a small serving bowl alongside the other accompaniments.