Jul 14 2026
Gianduja Cheesecake Recipe
Inspired by Bar Pigalle
Time2h
Serves12
Espresso, Cinnamon, Crushed Hazelnut
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Ingredients
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Cheesecake Filling
Method
Baking the Cheesecake
- 1
Bake Cheesecake
Bake the cheesecake in the preheated oven for 50-60 minutes until the center is set but slightly jiggly.
- 2
Cool in Oven
Turn off the oven and crack the door open. Let the cheesecake cool in the oven for 1 hour.
- 3
Chill Cheesecake
Remove the cheesecake from the oven and let it cool to room temperature. Refrigerate for at least 4 hours or overnight before serving.