Jul 14 2026
RestaurantsBar MezzanaWhipped Ricotta Recipe

Whipped Ricotta Recipe

Inspired by Bar Mezzana
Time45m
Serves4

mixed berry jam

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Whipped Ricotta

Method

Preparation

  1. 1

    Whip the Cream

    In a mixing bowl, whip the heavy cream until soft peaks form.

  2. 2

    Prepare the Ricotta

    In another bowl, combine the ricotta cheese, honey, vanilla extract, and a pinch of salt.

  3. 3

    Combine

    Gently fold the whipped cream into the ricotta mixture until well combined and fluffy.

  4. 4

    Chill

    Cover the whipped ricotta and refrigerate for at least 30 minutes before serving.

More from Bar Mezzana