CALAMARATA W/RAW TUNA* Recipe
Indulge in our calamari pasta, perfectly paired with fresh, raw tuna, creating a delightful fusion of flavors and textures that will transport your taste buds to the coast.
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Ingredients
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Calamarata Pasta and Raw Tuna Ingredients
Method
Preparation Instructions
Cook the Pasta
Bring a large pot of salted water to a boil. Add the calamarata pasta and cook according to package instructions until al dente. Drain and set aside.
Prepare the Tuna
While the pasta is cooking, cut the fresh raw tuna into small cubes and place them in a bowl.
Combine Ingredients
Add the cooked calamarata pasta and the dressing to the bowl with the tuna. Toss gently to combine.
Finish with Basil
Tear the fresh basil leaves and sprinkle them over the pasta. Toss again lightly.
Serve
Plate the calamarata with raw tuna and garnish with additional basil if desired. Enjoy your dish!
