Bowl Of Soup And Salad Recipe
Indulge in our comforting Bowl of Soup and Salad, featuring a rich, flavorful soup made from the freshest seasonal ingredients, paired with a crisp, vibrant salad drizzled with our house-made dressing. This delightful duo is perfect for a light yet satisfying meal, offering a harmonious blend of warmth and crunch in every bite.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Bowl of Soup and Salad
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Soup Ingredients
Salad Ingredients
Method
Soup Preparation
Add Carrots and Celery
Stir in the sliced carrots and chopped celery. Cook for about 5 minutes, stirring occasionally.
Add Broth and Seasonings
Pour in the vegetable broth and diced tomatoes. Add the Italian seasoning, salt, and black pepper. Bring to a boil.
Simmer
Reduce heat and let the soup simmer for 20-25 minutes or until the vegetables are tender.
Salad Preparation
Prepare the Salad
In a large bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
Make the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.
Toss the Salad
Drizzle the dressing over the salad and toss gently to combine.
