Beef & Cheddar Roll Recipe
wagyu beef, cheese wiz, crispy potato
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Ingredients
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Main Ingredients
Seasoning
For Serving
Method
Preparation
- 1
Prepare the Wagyu Beef
In a mixing bowl, combine the wagyu beef with salt, black pepper, and garlic powder. Mix well and form into four equal patties.
- 2
Cook the Beef Patties
Preheat a skillet over medium-high heat. Add the beef patties and cook for about 4-5 minutes on each side for medium, or until desired doneness is reached.
Assembly
- 3
Assemble the Rolls
Once the patties are cooked, place each patty on a soft sandwich roll. Generously drizzle Cheese Whiz over each patty.
- 4
Add Crispy Potatoes
Top the cheese-covered patties with crispy potato chips for added crunch.
Serving
- 5
Garnish and Serve
If desired, sprinkle chopped fresh chives over the top of each roll. Serve immediately while warm.