Mango Mojito Recipe
Refreshing cocktail made with fresh mango and mint.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Preparation
- 1
Muddle the Ingredients
In a glass or cocktail shaker, add the diced fresh mango and fresh mint leaves. Use a muddler or the back of a spoon to gently crush the mango and mint together. This will release the flavors and oils from the mint.
- 2
Add Lime Juice and Simple Syrup
Pour in the lime juice and simple syrup over the muddled mango and mint. Stir gently to combine.
- 3
Mix in the Rum
Add the white rum to the mixture and stir well to ensure that all ingredients are combined.
- 4
Add Ice
Fill the glass with ice cubes to chill the cocktail.
- 5
Top with Club Soda
Pour the club soda over the ice and mixture. Stir gently to mix without losing the fizz.
- 6
Garnish and Serve
Garnish with a sprig of fresh mint and a slice of lime if desired. Serve immediately with a straw.