Jul 14 2026
RestaurantsBANYANS Craft Kitchen and LoungeGarlic Parmesan Chips Recipe

Garlic Parmesan Chips Recipe

Time30m
Serves4

Chive Sour Cream

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

For the Garlic Parmesan Chips

Method

For the Garlic Parmesan Chips

  1. 1

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Prepare the Potatoes

    Toss the thinly sliced potatoes in a bowl with olive oil, garlic powder, salt, and pepper until evenly coated.

  3. 3

    Add Cheese

    Sprinkle grated Parmesan cheese over the potato slices and toss gently to coat.

  4. 4

    Arrange on Baking Sheet

    Lay the potato slices in a single layer on a baking sheet lined with parchment paper.

  5. 5

    Bake

    Bake in the preheated oven for 15-20 minutes, or until golden brown and crispy, flipping halfway through.

  6. 6

    Serve

    Remove from oven and let cool slightly before serving with the chive sour cream.

More from BANYANS Craft Kitchen and Lounge