Chicken Parmesan Nuggies Recipe
Marinara Dipping Sauce | Parmesan Cheese | House Made Chips
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Chicken
Preheat your oven to 400°F (200°C). Cut the chicken breasts into nugget-sized pieces.
Set up Breading Station
In one bowl, beat the eggs. In another bowl, combine breadcrumbs, grated Parmesan cheese, salt, and black pepper.
Bread the Chicken
Dip each chicken piece into the egg mixture, then coat with the breadcrumb mixture. Ensure they are well-coated.
Bake the Nuggets
Place the coated chicken nuggets on a baking sheet lined with parchment paper. Drizzle with olive oil. Bake for 15-20 minutes or until golden brown and cooked through.
Prepare Marinara Sauce
While the nuggets are baking, warm the marinara sauce in a small pot over low heat until heated through.
Serve
Serve the chicken parmesan nuggets with marinara dipping sauce and a side of house-made or store-bought chips.
