Sweet Potato Fries Recipe
Indulge in our crispy Sweet Potato Fries, perfectly seasoned and fried to golden perfection. Each bite offers a delightful balance of sweetness and savory flavor, making them the ideal side or snack. Dip them in our house-made aioli for an extra touch of deliciousness!
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch thick.
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper (if using) until evenly coated.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.
- 6
Serve
Remove from the oven and let cool slightly before serving. Enjoy your sweet potato fries!
