St. Louis Style Rib Sandwich Recipe
Sandwich with St. Louis style ribs.
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Ingredients
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Sandwich Ingredients
Method
Preparation Directions
- 1
Prepare the Ribs
Preheat your oven to 300°F (150°C). Rub the St. Louis style ribs with salt and black pepper. Place them on a baking sheet lined with foil.
- 2
Cook the Ribs
Cover the ribs with another piece of foil and bake in the preheated oven for 2.5 to 3 hours until tender. Remove from oven and allow to cool slightly.
- 3
- 4
Assemble the Sandwich
Shred the meat off the ribs and place a generous amount on each sandwich roll. Top with coleslaw and pickles.
- 5
Serve
Serve the sandwiches warm with extra BBQ sauce on the side if desired.
