Sausage Plate Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Chop the bell pepper and onion into small pieces. Mince the garlic.

2. 2

   Cook the Sausage

   In a skillet, heat the olive oil over medium heat. Add the sausage and cook until browned and cooked through, about 5-7 minutes.

3. 3

   Sauté the Vegetables

   Add the chopped bell pepper, onion, and minced garlic to the skillet. Sauté for an additional 5 minutes until the vegetables are tender.

4. 4

   Season the Mixture

   Season with salt and black pepper. Stir to combine.

5. 5

   Garnish and Serve

   Remove from heat, sprinkle with fresh parsley, and serve hot.