Rib Sandwich Recipe
Three bone in ribs served with garlic bread
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ribs
Preheat your oven to 300°F (150°C). Season the bone-in ribs with olive oil, salt, and black pepper, ensuring they are evenly coated.
- 2
Bake the Ribs
Place the seasoned ribs on a baking sheet and cover with aluminum foil. Bake in the preheated oven for 2.5 to 3 hours until they are tender.
- 3
Make Garlic Bread
While the ribs are baking, prepare the garlic bread. Mince the garlic cloves and mix with 2 tablespoons of olive oil. Spread the mixture on the cut sides of the garlic bread.
- 4
Toast the Garlic Bread
When the ribs are almost done, place the garlic bread under the broiler for 2-3 minutes or until golden brown, keeping an eye to prevent burning.
- 5
Glaze and Serve
Once the ribs are cooked, remove them from the oven and brush with BBQ sauce. Return them to the oven for an additional 15 minutes to caramelize the sauce. Serve the ribs with the garlic bread.
