IBC Root Beer

A La Mode

Ice Cream Float

à la mode

IBC Root Beer poured over vanilla ice cream and served in a frosty mug

Chill a frosty mug in the freezer for about 10 minutes.

Prepare the Mug

Place 2 scoops of vanilla ice cream into the chilled mug.

Add Ice Cream

Slowly pour IBC Root Beer over the ice cream until the mug is nearly full.

Pour the Root Beer

Top with whipped cream, drizzle chocolate syrup, and place a maraschino cherry on top.

Add Toppings

Serve immediately with a straw and a long spoon.

Serve

Vanilla Ice Cream

Whipped Cream

Maraschino Cherries

Chocolate Syrup

IBC Root Beer Float

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Make IBC Root Beer Float Recipe in just 15m. IBC Root Beer poured over vanilla ice cream and served in a frosty mug

Ibc Root Beer Float Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Mug

Add Ice Cream

Pour the Root Beer

Add Toppings

Serve

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