Chicken Sandwich Recipe
Pulled chicken sandwich.
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Ingredients
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Pulled Chicken Sandwich Ingredients
Method
Preparation Instructions
- 1
Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add the chicken breasts and season with salt and pepper. Cook for about 6-7 minutes on each side or until fully cooked through. Remove chicken from skillet and let it rest for a few minutes.
- 2
Shred the Chicken
Once the chicken has cooled slightly, shred it using two forks or your hands.
- 3
Mix the Chicken with Barbecue Sauce
In a mixing bowl, combine the shredded chicken with barbecue sauce, mixing well until the chicken is fully coated.
- 4
Prepare the Coleslaw
In another bowl, mix the coleslaw mix with mayonnaise and apple cider vinegar. Stir until well combined.
- 5
Assemble the Sandwich
Toast the hamburger buns if desired. Place a generous portion of the pulled chicken on the bottom bun, followed by a scoop of coleslaw. Top with the other bun and serve.
