Wagyu-washed Grey Goose Vodka and Cygnet 22 Gin, Regal Rogue Lively White, burnt lemon oil

WAGYU MARTINI

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Made from the brisket point, double-smoked for a flavorful delicacy.

Trim excess fat from the brisket point and season generously with a rub made from brown sugar, paprika, black pepper, salt, garlic powder, onion powder, and cayenne pepper.

Prepare the Brisket

Place the seasoned brisket in a covered container and marinate in the refrigerator for at least 4 hours, preferably overnight.

Marinate

Preheat the Smoker

Place the marinated brisket point in the smoker and smoke for about 6-8 hours, or until the internal temperature reaches 195°F (90°C).

Smoke the Brisket

Once the brisket is done, remove it from the smoker and let it rest for 30 minutes before cutting it into cubes.

Double Smoke

Toss the cubed brisket in BBQ sauce and return to the smoker for an additional 1-2 hours to caramelize the sauce.

Final Cook

Remove burnt ends from the smoker and serve hot with extra BBQ sauce on the side.

Serve

Brisket point

Brown sugar

Paprika

Black pepper

Salt

Garlic powder

Onion powder

Cayenne pepper

Worcestershire sauce

BBQ sauce

Burnt Ends

Lamb-Beef Kofka Skewers are savory skewers made from a mixture of ground lamb and beef, combined with aromatic spices and herbs. These skewers are typically fragrant and juicy, with a unique blend of spices that adds depth to their flavor, while the grilling process gives them a charred exterior. Here's how to prepare them at home.

Lamb-Beef Kofka Skewers

Calories 480, Total Fat 20g, Cholesterol 60mg, Sodium 220 mg, Total Carbohydrates 71g

Italian Source Mushroom

Tuna Roast Source

Savory crab served with a rich curry sauce.

Crab With Curry Sources

Calories 480, Total Fat 20g, Cholesterol 60mg, Sodium 220 mg, Total Carbohydrates 71g, Protein 5g

Apple Smoked Chicken with White Sauce

Calories 480, Total Fat 20g, Cholesterol 60mg, Sodium 220 mg, Total Carbohydrates 71g, Protein...

Roasted Red Potatoes

Make Burnt Ends Recipe in just 10h . Made from the brisket point, double-smoked for a flavorful delicacy.

Burnt Ends Recipe

Ingredients

Brisket and Rub

Method

Preparation and Cooking