Beer

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

A 1/2 lb. of your choice of meat, half chicken, a half slab of ribs, and garlic bread. Served with two sides.

Marinate the halved chicken in your favorite BBQ sauce for at least 1 hour. Preheat your grill and cook the chicken over medium heat for 30-35 minutes, turning occasionally, until fully cooked.

Marinate and Cook the Chicken

Season the ribs with salt and pepper, and brush with BBQ sauce. Grill over indirect heat for 1.5 to 2 hours, until tender, basting with more sauce halfway through.

Cook the Ribs

If using brisket, season with salt and pepper, then smoke or grill until it reaches your desired doneness (about 1-1.5 hours). If using pulled pork, cook in a slow cooker with BBQ sauce for 8 hours or until tender.

Prepare the Beef or Pulled Pork

In a small bowl, mix together the softened butter, minced garlic, and chopped parsley. Slice the French bread in half lengthwise.

Prepare the Garlic Butter

Spread the garlic butter mixture evenly onto the cut sides of the French bread. Wrap in foil.

Apply the Garlic Butter

Place the wrapped bread on the grill during the last 10-15 minutes of cooking time for the meats. This will allow it to toast and absorb some of the BBQ flavors.

Toast the Bread

Once cooked, slice the beef brisket or pulled pork, and arrange the chicken, ribs, and beef on a large platter.

Plate the Meats

Spoon the coleslaw and baked beans onto the platter or serve in separate bowls.

Add the Sides

Remove the garlic bread from the foil, slice, and serve alongside the meats and sides. Enjoy your BBQ Variety Platter!

Serve with Garlic Bread

Chicken (halved)

Pork Ribs

Beef Brisket or Pulled Pork

French Bread

Butter

Garlic (minced)

Parsley (chopped)

Coleslaw

Baked Beans

BAR-B-Q Variety Platter For Two

Lamb-Beef Kofka Skewers are savory skewers made from a mixture of ground lamb and beef, combined with aromatic spices and herbs. These skewers are typically fragrant and juicy, with a unique blend of spices that adds depth to their flavor, while the grilling process gives them a charred exterior. Here's how to prepare them at home.

Lamb-Beef Kofka Skewers

Calories 480, Total Fat 20g, Cholesterol 60mg, Sodium 220 mg, Total Carbohydrates 71g

Italian Source Mushroom

Tuna Roast Source

Savory crab served with a rich curry sauce.

Crab With Curry Sources

Calories 480, Total Fat 20g, Cholesterol 60mg, Sodium 220 mg, Total Carbohydrates 71g, Protein 5g

Apple Smoked Chicken with White Sauce

Calories 480, Total Fat 20g, Cholesterol 60mg, Sodium 220 mg, Total Carbohydrates 71g, Protein...

Roasted Red Potatoes

Make BAR-B-Q Variety Platter For Two Recipe in just 2h . A 1/2 lb. of your choice of meat, half chicken, a half slab of ribs, and garlic bread. Served with two sides.

Bar-b-q Variety Platter For Two Recipe

Ingredients

Meat

Garlic Bread

Sides

Method

Preparing the Meats