Burrito De Pollo Recipe
Make Burrito De Pollo Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Marinated Chicken
Burrito Filling
Method
Marinated Chicken Preparation
- 1
Marinate the Chicken
In a large bowl, combine olive oil, lime juice, minced garlic, cumin, paprika, salt, and black pepper. Add the chicken breasts, ensuring they are well coated. Cover and marinate in the refrigerator for at least 30 minutes.
- 2
Burrito Assembly
- 3
Prepare the Filling
In a large bowl, mix cooked rice, black beans, corn, shredded cheese, and chopped cilantro until well combined.
- 4
Assemble the Burrito
Lay a flour tortilla flat on a clean surface. Place a portion of the filling mixture in the center, followed by sliced grilled chicken and a dollop of sour cream. Fold the sides of the tortilla over the filling, then roll from the bottom to the top to enclose the filling completely.
- 5
Serve
Repeat the assembly process for the remaining tortillas. Serve the burritos warm, optionally with extra sour cream and salsa on the side.