Beef Taco Recipe
Make Beef Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Meat Filling
Taco Assembly
Method
Prepare the Meat Filling
- 1
Cook the Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula as it cooks.
- 2
- 3
Season the Meat
Sprinkle the taco seasoning over the beef mixture and pour in the water. Stir well to combine and let it simmer for 5 minutes until the sauce thickens.
Assemble the Tacos
- 4
Prepare Taco Shells
Warm the taco shells in the oven according to package instructions, about 5 minutes.
- 5
Fill the Tacos
Take a warm taco shell and spoon in a generous amount of the beef filling.
- 6
Add Toppings
Top the beef with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream. Add salsa to taste.
- 7
Serve
Serve the tacos immediately while they are warm. Enjoy your delicious beef tacos!