Barrel-aged Mezcal Negroni Recipe
CRUZ DE FUEGO MEZCAL, CAMPARI, ORANGE, VERMOUTH
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Chill a rocks glass by filling it with ice water and setting it aside while you prepare the drink.
- 2
Mix the Ingredients
In a mixing glass, combine the Cruz de Fuego Mezcal, Campari, and Sweet Vermouth with ice. Stir gently until well chilled.
- 3
Strain into Glass
Discard the ice water from the chilled rocks glass. Strain the mixture into the glass over fresh ice.
- 4
Garnish
Express the oils from the orange peel over the drink and drop the peel into the glass as a garnish.