Charcuterie Board Recipe
two cheeses, pickled vegetables, prosciutto, marcona almonds, grilled bread
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Ingredients
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Charcuterie Board Ingredients
Method
Preparation Instructions
- 1
Prepare the cheeses
Slice the Cheddar and Brie cheeses into bite-sized pieces and arrange them on a large serving board.
- 2
Add pickled vegetables
Place the pickled vegetables in small bowls and arrange them on the serving board next to the cheeses.
- 3
Arrange prosciutto
Fold the prosciutto slices and place them artfully around the board, ensuring they are easy to grab.
- 4
Add Marcona almonds
Scatter the Marcona almonds in a small pile on the board or transfer them into a small bowl for individual serving.
- 5
Prepare the grilled bread
Grill the bread slices until golden brown and serve them on the side of the board or place them on the board for easy access.