Collins Recipe

Inspired by Baci Bistro

Time10m

Serves1

Make Collins Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Glass
Fill a Collins glass with ice cubes to chill the glass while you prepare the cocktail.
2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of gin, 1 oz of fresh lemon juice, and 0.5 oz of simple syrup.
3
Shake the Mixture
Fill the shaker with ice (approximately 1/2 full) and shake vigorously for about 15 seconds.
4
Strain into Glass
Remove the ice from the Collins glass and strain the mixture into the glass.
5
Top with Club Soda
Pour 3 oz of club soda slowly into the glass over the strained mixture to avoid splashing.
6
Garnish
Add a lemon wheel and a maraschino cherry on top for garnish.