Virgin Besame Mucho Recipe
Make Virgin Besame Mucho Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnishes
Method
Drink Preparation
- 1
Mix Base Ingredients
In a cocktail shaker, combine the fresh lime juice, pineapple juice, and coconut cream. Fill the shaker with ice.
- 2
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well mixed and chilled.
- 3
Strain into Glass
Strain the mixture into a chilled glass, leaving about an inch of space at the top.
- 4
Add Grenadine and Club Soda
Slowly pour in the grenadine syrup, allowing it to settle at the bottom, followed by the club soda for a fizzy effect.
- 5
Garnish
Garnish with fresh mint leaves, a slice of pineapple on the rim, and a maraschino cherry on top.