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Ingredients
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Main Ingredients
Method
Preparation
- 1
Cook the Ground Beef
In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the ground beef and cook until browned, about 7-10 minutes.
- 2
Season the Beef
Add garlic powder, cumin, chili powder, salt, and black pepper to the browned beef. Stir well to combine and cook for another 2-3 minutes.
- 3
Warm the Tortillas
In a separate skillet, warm the corn tortillas over medium heat for about 30 seconds on each side, or until pliable.
- 4
Assemble the Tacos
Spread a layer of refried beans on each tortilla, followed by a scoop of the seasoned ground beef. Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, and a dollop of sour cream.
- 5
Add Salsa
Finish each taco with a spoonful of salsa on top.