Side Of Jalapenos Recipe
Make Side Of Jalapenos Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Wash the Jalapenos
Thoroughly wash the jalapenos under running water to remove any dirt or debris.
- 2
Slice the Jalapenos
Using a sharp knife, slice the jalapenos in half lengthwise. If you prefer less heat, remove the seeds and membranes using a spoon.
Cooking
- 3
Heat the Olive Oil
In a large skillet, heat the olive oil over medium heat until shimmering.
- 4
Add the Jalapenos
Place the sliced jalapenos cut-side down in the skillet. Allow them to cook for about 3-4 minutes until they start to blister.
- 5
Season the Jalapenos
Sprinkle the salt and garlic powder evenly over the jalapenos. Continue to cook for another 2-3 minutes, stirring occasionally.
- 6
Add Lime Juice
Drizzle the lime juice over the jalapenos and stir well to combine. Cook for an additional minute.
Serving
- 7
Plate the Jalapenos
Transfer the cooked jalapenos to a serving platter.
- 8
Add Optional Garnishes
If desired, sprinkle with chopped cilantro and serve with a side of sour cream for dipping.