Orange Juice Recipe
Make Orange Juice Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Juicing the Oranges
- 1
Prepare the Oranges
Wash the fresh oranges under running water to remove any dirt or pesticides. Pat them dry with a clean towel.
- 2
Cut the Oranges
Cut the oranges in half using a sharp knife. Make sure to cut through the middle to expose the juicy segments.
- 3
Juice the Oranges
Using a citrus juicer or reamer, extract the juice from each half of the orange into a large measuring cup or bowl. Ensure you remove any seeds that may fall into the juice.
Mixing the Juice
- 4
Add Sugar and Water
Pour the freshly squeezed orange juice into a blender. Add the sugar and water to the blender. Blend on low speed until the sugar is completely dissolved.
- 5
Taste and Adjust
Taste the juice mixture. If you prefer it sweeter, add more sugar to taste and blend again. If it’s too thick, add a little more water.
Serving
- 6
Chill and Serve
If desired, serve the orange juice over ice cubes in tall glasses. Garnish with mint leaves for an added touch of freshness.