Butternut - Corn Hash Recipe
Jalapeño Honey Butter, Bacon Crumble
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Ingredients
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Hash Ingredients
Method
Hash Directions
- 1
Prepare the Ingredients
Start by prepping all your ingredients. Dice the butternut squash, red bell pepper, and yellow onion. Mince the garlic and crumble the cooked bacon.
- 2
Cook the Butternut Squash
In a large skillet, heat the olive oil over medium heat. Add the diced butternut squash and cook for about 8-10 minutes, stirring occasionally, until it begins to soften.
- 3
Add Vegetables
Add the diced red bell pepper, yellow onion, and minced garlic to the skillet. Season with salt and black pepper. Cook for an additional 5-7 minutes until the vegetables are tender.
- 4
Incorporate the Corn
Stir in the sweet corn and cook for another 3-4 minutes until heated through.
- 5
