Tots Recipe
Indulge in our crispy, golden Tots—perfectly seasoned and fried to perfection. Each bite offers a delightful crunch on the outside, followed by a fluffy, savory center. Served hot with your choice of zesty dipping sauces, these bite-sized morsels are the ultimate comfort food that will keep you coming back for more!
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Ingredients
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Tater Tots Ingredients
Method
Cooking Directions
- 1
Preheat Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Tater Tots
In a large bowl, toss frozen tater tots with vegetable oil, salt, black pepper, garlic powder, onion powder, and paprika until evenly coated.
- 3
Bake
Spread the tater tots in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes or until golden brown and crispy, flipping halfway through.
- 4
Add Toppings
If desired, sprinkle shredded cheese on top of the tater tots during the last 5 minutes of baking. Once out of the oven, top with chopped green onions.
- 5
Serve
Serve hot as a delicious snack or side dish.
