Curly Cheese Fries Recipe
Indulge in our Curly Cheese Fries, where perfectly seasoned, golden-brown curly fries are generously smothered in a rich, creamy cheese sauce. Topped with a sprinkle of zesty spices and served piping hot, these delightful bites are the ultimate comfort food, perfect for sharing or savoring all on your own!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Curly Cheese Fries Ingredients
Method
Preparation Instructions
- 1
Prepare the Curly Fries
Bake or fry the curly fries according to package instructions until crispy and golden brown.
- 2
Make the Cheese Sauce
In a medium saucepan over medium heat, combine the cream cheese and milk. Stir until the cream cheese has melted and the mixture is smooth.
- 3
Add Cheese
Gradually add the shredded cheddar cheese to the cream cheese mixture, stirring until fully melted and creamy. Add salt and black pepper to taste.
- 4
Assemble the Dish
Once the curly fries are ready, place them on a serving plate. Drizzle the cheese sauce generously over the fries. If desired, add sliced jalapeños on top.
- 5
Garnish and Serve
Sprinkle sliced green onions over the top and serve immediately while hot.
