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Ingredients
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Base
Flavoring
Garnish
Method
Preparation
- 1
Prepare the Base
In a large mixing bowl or pitcher, combine the coconut water and pineapple juice. Stir until well mixed.
- 2
Add Sparkling Water
Slowly add the sparkling water to the mixture, gently stirring to combine without losing the fizz.
Flavoring
- 3
Infuse with Mint and Lime
Add the fresh mint leaves and lime juice to the mixture. If you prefer a stronger mint flavor, gently muddle the mint leaves with a muddler or the back of a spoon before adding.
- 4
Sweeten it Up
Finish the mixture by adding agave syrup to taste, stirring well to ensure it is fully integrated.
Serving
- 5
Garnish and Serve
Pour the Stella Liberte into glasses filled with ice. Garnish each glass with a lime wedge and a sprig of mint for a refreshing touch. Serve immediately.