Caesar Salad Recipe
Romaine lettuce, croutons, parmesan cheese, and Caesar dressing.
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Ingredients
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Salad Base
Caesar Dressing
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the romaine lettuce thoroughly under cold water. Shake off excess water and dry using a salad spinner or paper towels. Tear the lettuce into bite-sized pieces and place them in a large salad bowl.
- 2
Add Croutons and Parmesan
Add the croutons and grated Parmesan cheese to the bowl with the romaine lettuce. Toss gently to combine.
Dressing Preparation
- 3
Make the Caesar Dressing
In a medium bowl, combine the mayonnaise, minced garlic, lemon juice, Worcestershire sauce, anchovy paste, and grated Parmesan cheese. Whisk together until smooth and well combined.
- 4
Season the Dressing
Taste the dressing and season with salt and black pepper as needed. Adjust the flavors to your liking.
Assembly
- 5
Combine Salad and Dressing
Pour the prepared Caesar dressing over the salad ingredients in the bowl. Toss everything together until the lettuce, croutons, and cheese are evenly coated with the dressing.
- 6
Serve
Serve immediately as a side dish or light main course. Enjoy your fresh Caesar salad!