Jun 09 2026
RestaurantsArt's BBQ & BurgersHeat Setup Recipe

Heat Setup Recipe

Time15m
Serves1

(Setup includes a wire rack, pan, and sterno)

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Ingredients

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Equipment

Method

Setup Instructions

  1. 1

    Prepare the Work Area

    Choose a stable, heat-resistant surface for setting up the heat station. Ensure the area is well-ventilated and away from flammable materials.

  2. 2

    Position the Wire Rack

    Place the wire rack on the surface. Ensure it is secure and level to prevent any sliding or tipping.

  3. 3

    Add the Pan

    Set the pan on top of the wire rack. The pan should fit securely within the dimensions of the rack.

  4. 4

    Setup the Sterno

    Open the Sterno fuel can and carefully place it underneath the wire rack, directly under the pan. Make sure it is centered for even heating.

  5. 5

    Ignite the Sterno

    Using a long lighter or match, ignite the Sterno fuel. Ensure you stand at a safe distance from the flame and do not lean over the open flame.

  6. 6

    Monitor the Setup

    Keep an eye on the flame and the heat level. Adjust as necessary by adding more Sterno fuel if needed. Do not leave the setup unattended.

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