RecipesArt's BBQ & BurgersAdd Ons

Add Ons Recipe

inspired by

@artsbbqburgers

Dec 24 2025

1h

Serves 12

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Recipe information

Make Add Ons in just 1h . Additional side item – 1.00, Fresh garden salad – 1.50, Twice baked potato – 2.50, 1 baby back rib – 2.25, Brownies – 1.25 or 15.00 per dozen, Cookie – 1.25 or 15.00 per dozen, Banana pudding – 30 per 1/2 pan (feeds up to 12), Fruit cobbler – 30 per 1/2 pan (feeds up to 12), Gallon drinks – 10 (serves 10 to 12).

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Ingredients

Add Ons

Preparation

Preparation

1. Fresh Garden Salad

Toss together mixed greens, cherry tomatoes, cucumbers, and your choice of dressing.

2. Twice Baked Potato

Bake a potato until tender, scoop out the insides, mix with cheese, bacon, and sour cream, then refill the skin and bake again until golden.

3. Baby Back Rib

Season the rib with your favorite dry rub, grill or bake until tender, and serve with barbecue sauce.

4. Brownies

Prepare brownie batter using melted chocolate, butter, sugar, eggs, flour, and bake until set.

5. Cookies

Mix butter, sugar, eggs, and flour to form a dough, scoop onto a baking sheet, and bake until golden.

6. Banana Pudding

Layer vanilla pudding with sliced bananas and vanilla wafers in a 1/2 pan, chill until set.

7. Fruit Cobbler

Combine fresh or canned fruit with sugar and a biscuit topping in a 1/2 pan, bake until bubbly and golden.

8. Gallon Drinks

Brew or mix your favorite beverage (tea, lemonade, etc.) and pour into a gallon container to serve.

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