Green Chili Burger Recipe
Make Green Chili Burger Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Burger Assembly
Method
Preparing the Burger Patty
- 1
Mix Ingredients
In a large bowl, combine the ground beef, finely chopped green chili peppers, garlic powder, onion powder, salt, and black pepper. Mix thoroughly until all ingredients are evenly incorporated.
- 2
Form Patties
Divide the mixture into four equal portions and shape each portion into a patty, making sure they are about ¾ inch thick.
- 3
Chill Patties
Place the patties on a plate and cover them with plastic wrap. Refrigerate for at least 30 minutes to help them hold their shape while cooking.
Cooking the Burger Patties
- 4
- 5
- 6
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to allow the cheese to melt.
Assembling the Burgers
- 7
Prepare Buns
Toast the burger buns on the grill or in a toaster until golden brown.
- 8
Build the Burger
On the bottom half of each toasted bun, place a lettuce leaf, followed by a cooked patty with melted cheese, a slice of tomato, and any desired condiments like mayonnaise and ketchup. Top with the other half of the bun.