Jul 14 2026
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Ingredients
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Puff Pastry
Method
Puff Pastry Preparation
- 1
Make the Dough
In a large bowl, mix the flour and salt. Cut in the butter until the mixture resembles coarse crumbs. Stir in cold water gradually until the dough comes together. Wrap in plastic wrap and refrigerate for at least 1 hour.
- 2
Roll and Fold
On a floured surface, roll out the dough into a rectangle. Fold it into thirds like a letter. Refrigerate for 30 minutes and repeat this rolling and folding process twice more.
- 3
