Lunch Menu Recipe
A variety of options available for lunch.
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Ingredients
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Lunch Options
Method
Preparation Steps
- 1
Prepare the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with salt and black pepper. Grill the chicken for 6-7 minutes on each side, or until fully cooked and juices run clear. Remove from the grill and let rest for a few minutes before slicing.
- 2
Prepare the Salad
In a large bowl, combine the mixed salad greens, halved cherry tomatoes, and diced cucumber. Toss gently to mix.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and black pepper to taste.
- 4
Combine and Serve
Slice the grilled chicken and place it on top of the salad. Drizzle the dressing over the salad and chicken. Serve immediately.