Baked Wings (6 Pcs) Recipe
Chicken wings with choice of original, naked or baked. Sauce options: drizzle, side, or none. Flavors include Korean styles and Western styles ranging from sweet to hot
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Ingredients
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Chicken Wings
Method
Instructions
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine the chicken wings, olive oil, salt, black pepper, garlic powder, and paprika. Toss until the wings are evenly coated.
- 3
Arrange the Wings
Place the wings in a single layer on a baking sheet lined with parchment paper.
- 4
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through, until they are golden brown and crispy.
- 5
Serve
Remove the wings from the oven and let them cool slightly before serving. Choose your sauce option: drizzle them with your favorite sauce, serve on the side, or enjoy them plain.
