Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Oils & Seasonings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This ensures that the fries will cook evenly and become crispy.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, approximately 1/4 inch thick, to ensure they cook evenly.
Seasoning and Coating
- 3
Toss with Oil and Spices
In a large mixing bowl, combine the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss everything together until the sweet potatoes are evenly coated.
Baking
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded; this allows them to crisp up.
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 25-30 minutes, flipping the fries halfway through. Bake until they are golden brown and crispy.
Serving
- 6
Serve Hot
Once baked, remove the fries from the oven and let them cool for a few minutes. Serve hot as a delicious snack or side dish.