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Ingredients
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Lamb Chops
Garlic Mashed Potatoes
Method
Lamb Chops
- 1
Prepare the Marinade
In a small bowl, mix together the olive oil, minced garlic, chopped rosemary, salt, and black pepper to create a marinade.
- 2
Marinate the Lamb Chops
Rub the marinade over the lamb chops, ensuring they are well coated. Let them marinate for at least 30 minutes at room temperature (or up to 2 hours in the refrigerator).
- 3
- 4
Rest and Serve
Once cooked, remove the lamb chops from heat and let them rest for 5 minutes before serving.
Garlic Mashed Potatoes
- 5
- 6
- 7
Prepare the Garlic
While the potatoes are boiling, peel and mince the garlic cloves.
- 8
Drain and Mash the Potatoes
Once the potatoes are cooked, drain them and return them to the pot. Add the butter, heavy cream, minced garlic, and season with salt and black pepper.
- 9
Mix Until Smooth
Use a potato masher or hand mixer to mash the potatoes until they are smooth and creamy. Adjust seasoning to taste.
- 10