Grilled Chicken Breast Recipe
Make Grilled Chicken Breast Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Marinade
In a medium bowl, combine the olive oil, garlic powder, paprika, salt, black pepper, and lemon juice. Whisk together until fully combined.
- 2
Marinate the Chicken
Place the chicken breasts in a large resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring each piece is well coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
- 3
- 4
Grill the Chicken
Remove the chicken from the marinade and discard the leftover marinade. Place the chicken breasts on the preheated grill. Grill for 6-8 minutes on one side, then flip and grill for an additional 6-8 minutes, or until the internal temperature reaches 165°F (75°C).
- 5
Rest and Serve
Once cooked, remove the chicken from the grill and let it rest for 5 minutes. Sprinkle with fresh parsley before slicing and serving. Enjoy!