Chicken Breast Recipe
Make Chicken Breast Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Chicken
Start by patting the chicken breasts dry with paper towels. This will help the seasoning stick better and promote even cooking.
- 2
Marinate the Chicken
In a small bowl, mix together olive oil, salt, black pepper, garlic powder, paprika, and fresh lemon juice. Then, coat the chicken breasts in the marinade, ensuring they are evenly covered. It's best to let them marinate for at least 30 minutes, or up to 2 hours for more flavor.
Cooking
- 3
Preheat the Grill or Oven
If grilling, preheat your grill to medium-high heat. If using an oven, preheat to 400°F (200°C).
- 4
Cook the Chicken
Once the grill or oven is preheated, place the marinated chicken breasts on the grill or a baking sheet for the oven. Grill for about 6-8 minutes per side or bake for 20-25 minutes, or until the internal temperature reaches 165°F (75°C).
- 5
Rest the Chicken
Once cooked, remove the chicken from the heat and let it rest for about 5 minutes. This allows the juices to redistribute.
- 6
Garnish (Optional)
If using, sprinkle fresh herbs over the chicken before serving for added flavor and presentation.