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Ingredients
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Grilled Cheese Sandwich
Fries
Method
Grilled Cheese Sandwich
- 1
Prepare the Bread
Lay out 4 slices of bread on a clean surface.
- 2
Add Cheese
Place 1 slice of cheddar cheese on 2 of the bread slices.
- 3
Assemble Sandwich
Top the cheese with the remaining slices of bread to form 2 sandwiches.
- 4
Butter the Bread
Spread 1 tablespoon of butter on the outer side of each sandwich.
- 5
- 6
Cook Until Golden
Cook for about 3-4 minutes until the bottom is golden brown, then flip and grill the other side for another 3-4 minutes.
- 7
Slice and Serve
Once both sides are golden, remove from skillet, slice in half, and serve warm.
Fries
- 8
Prepare the Potatoes
Wash and peel the potatoes, then cut them into thin strips to resemble fries.
- 9
Heat Oil
In a large pot or deep fryer, heat vegetable oil to 350°F (175°C).
- 10
Fry the Potatoes
Once the oil is hot, carefully add the potato strips in batches, frying for about 5-7 minutes until they are golden brown and crispy.
- 11
Drain and Season
Remove the fries with a slotted spoon and drain on paper towels. While hot, sprinkle with salt to taste.
- 12
Serve
Serve the fries hot alongside the grilled cheese sandwiches.