Jul 14 2026
Restaurants›Altea's Eatery›Mediterranean Platter Recipe

Mediterranean Platter Recipe

Inspired by Altea's Eatery
Time1h 30m
Serves4

Homemade Hummus / Tzaziki Sauce / Roasted Vegetables / Cheese / Olives / Homemade Bread

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Ingredients

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Hummus

Tzatziki Sauce

Roasted Vegetables

Cheese and Olives

Homemade Bread

Method

Hummus Preparation

  1. 1

    Blend Hummus

    In a food processor, combine chickpeas, tahini, lemon juice, garlic, olive oil, salt, and water. Blend until smooth.

Tzatziki Sauce Preparation

  1. 2

    Mix Tzatziki

    Grate the cucumber and squeeze out excess moisture. In a bowl, mix yogurt, cucumber, minced garlic, olive oil, lemon juice, salt, and dill until well combined.

Roasted Vegetables Preparation

  1. 3

    Roast Vegetables

    Preheat the oven to 400°F (200°C). Chop vegetables and toss with olive oil, salt, and pepper. Spread on a baking sheet and roast for 25 minutes, or until tender.

Homemade Bread Preparation

  1. 4

    Make Bread

    In a bowl, combine warm water, yeast, and sugar. Let it sit for 5 minutes. Add flour, salt, and olive oil. Knead until smooth, then let rise for 1 hour. Shape into a loaf and bake at 375°F (190°C) for 30 minutes.

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