Assorted Crostinis Recipe
An assortment to please the eye and satisfy your palate.
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Ingredients
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Crostini Base
Method
Preparation
- 1
Prepare the Baguette
Preheat the oven to 400°F (200°C). Slice the baguette into 1/2-inch thick slices and place them on a baking sheet.
- 2
- 3
Bake the Crostini
Bake in the preheated oven for about 8-10 minutes, or until the bread is golden and crispy. Remove from the oven and let cool slightly.
- 4
Assemble the Toppings
Spread ricotta cheese on some crostini and drizzle with honey. Top others with sliced cherry tomatoes and fresh basil. For a savory option, spread feta cheese and add olives. For a seafood twist, layer smoked salmon and top with capers.
- 5
Serve
Arrange the assorted crostinis on a platter and serve immediately.
