Jul 14 2026
RestaurantsAlma Cocina DowntownGuacamole & Salsa Tasting (all 6) Recipe

Guacamole & Salsa Tasting (all 6) Recipe

Time30m
Serves6

Embark on a flavorful journey with our Guacamole & Salsa Tasting, featuring all six of our signature salsas paired with creamy, handcrafted guacamole. Each salsa brings its own unique blend of spices and fresh ingredients, from zesty tomato to smoky chipotle, ensuring a delightful experience for your taste buds. Perfect for sharing or savoring solo, this vibrant platter is a fiesta of flavors waiting to be enjoyed!

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Ingredients

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Guacamole

Salsa Verde

Pico de Gallo

Method

Preparation

  1. 1

    Prepare the Guacamole

    In a bowl, mash the avocados. Mix in lime juice, salt, tomatoes, cilantro, red onion, and jalapeño. Adjust seasoning to taste.

  2. 2

    Make Salsa Roja

    Blend the roma tomatoes, onion, cilantro, lime juice, jalapeño, and salt until smooth. Adjust seasoning to taste.

  3. 3

    Prepare Salsa Verde

    Boil tomatillos until tender, then blend with cilantro, onion, lime juice, jalapeño, and salt until smooth. Adjust seasoning.

  4. 4

    Make Pico de Gallo

    Mix diced tomatoes, red onion, cilantro, lime juice, and salt in a bowl. Stir well and adjust seasoning.

  5. 5

    Prepare Mango Salsa

    Combine diced mango, red onion, cilantro, lime juice, jalapeño, and salt in a bowl. Mix well and adjust seasoning.

  6. 6

    Make Corn Salsa

    Combine corn, red bell pepper, red onion, cilantro, lime juice, and salt in a bowl. Stir to combine and adjust seasoning.

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