Atum Grelhado Em Pimenta Preta Recipe

Time30m

Serves4

Grilled Blackened Tuna

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Ingredients

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1
Prepare the Seasoning
In a small bowl, mix together black pepper, salt, garlic powder, and paprika.
2
Season the Tuna
Pat the tuna steaks dry with paper towels. Rub the olive oil over both sides of the steaks, then evenly coat them with the seasoning mixture.
3
Preheat the Grill
Preheat your grill to high heat.
4
Grill the Tuna
Place the seasoned tuna steaks on the hot grill. Grill for about 3-4 minutes on each side, or until the tuna is cooked to your desired doneness.
5
Finish with Lemon Juice
Remove the tuna from the grill and drizzle with lemon juice. Garnish with chopped parsley before serving.