Bife Do Lombo Grelhado Recipe
Recipe information
Make Bife Do Lombo Grelhado in just 45m. Grilled Shell Steak
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Marinade
In a bowl, combine olive oil, minced garlic, chopped rosemary, salt, and black pepper. Mix well.
2. Marinate the Steak
Place the shell steaks in a shallow dish and pour the marinade over them. Ensure the steaks are well coated. Cover and let them marinate in the refrigerator for at least 30 minutes.
3. Preheat the Grill
Preheat your grill to medium-high heat.
4. Grill the Steaks
Remove the steaks from the marinade and let any excess drip off. Place the steaks on the grill and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness.
5. Rest and Serve
Once cooked, remove the steaks from the grill and let them rest for 5 minutes before slicing and serving.
Local Coupons
No local coupons found for this recipe's ingredients.