Abacate Com Carne De Caranguejo Recipe
Stuffed Avocado with Crab Meat, Allegro Delicacy
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Ingredients
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Stuffed Avocado Filling
Method
Preparation Steps
- 1
Prepare the Avocados
Cut the avocados in half and remove the pits. Scoop out a small amount of the flesh to create a larger cavity for the filling. Set the avocado halves aside.
- 2
Make the Crab Filling
In a bowl, combine the lump crab meat, cream cheese, lime juice, chopped cilantro, diced red bell pepper, salt, and black pepper. Mix gently to combine, being careful not to break up the crab meat too much.
- 3
Stuff the Avocados
Spoon the crab filling into each avocado half, pressing down gently to pack the filling.
- 4
Serve
Arrange the stuffed avocados on a serving platter and garnish with additional cilantro if desired. Serve chilled or at room temperature.
