Sweet Potato Fries (gf) Recipe
hand cut sweet potato fries, cinnamon sugar, All American sauce
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Ingredients
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Sweet Potato Fries
Method
Preparation and Cooking
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin fries, about 1/4 inch thick.
- 3
Season the Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, and cinnamon until evenly coated.
- 4
Bake the Fries
Spread the sweet potato fries in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, flipping halfway through, until crispy and golden brown.
- 5
Prepare the Cinnamon Sugar
In a small bowl, mix together the sugar and remaining cinnamon. Once the fries are done, sprinkle the cinnamon sugar over them while they are still warm.
- 6
Serve
Serve the sweet potato fries with All American sauce on the side for dipping.